If it has an edge, we’ll make it SuperSharp!
There was never a good knife made of bad steel
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Keeping the knife sharp isn’t just a metaphor, here at SuperSharp we take it literally!
We use a full Wet Stone Method to sharpen and maintain the edge without heat to disrupt the tempering of your tool.
We are a local family-owned business right here in San Tan Valley, and look forward to working with you.
–Tove & Terri Sorensen
We are experts at sharpening scissors, from knife block kitchen scissors to professional salon and barbershop shears.
The Twice as Sharp system allows for precise engineering of your edges with our diamond wheel.
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Carefully pack your knives, scissors, and edge tools in a sturdy box to ensure safe delivery. If possible, use bubble wrap or packing paper to cushion them.
Make sure to include a note with your contact details (name, phone number, and email) and any special instructions for sharpening.
Use any reliable shipping service to send your items to our address. You can also opt for expedited shipping if you’re in a hurry!
Don’t forget to get a tracking number, so you can track your package.
Once we receive your tools, we’ll get to work! Your items will be sharpened and returned within 3-5 business days.
You’ll receive an email notification when your items are on their way back to you.
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We re-sharpen your knives onthe same type of sharpening wheel used to put the original edge on the knife. Called a hiromai, it is a horizontal wheel that uses a wet sharpening method to protect the knives from over-heating during sharpening, so they retain their tempering. Sharpening removes metal from your knife, your blade will look different.
$10.00
Precision, Performance, and Praise – See Why Customers Trust SuperSharp! Our blades speak for themselves, but our customers say it best.
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